Recipes

I’m Back

I finished up writing this blog as the lockdown took set. It wasn’t intentional, not at all! It’s just that as the kids finished school I began to realise that the juggle of working from home and home schooling was simply not compatible with writing here.

This time around I’ve given myself some time to load up the new recipes into the blog and space them out over the weeks and months ahead so that when I say I have a new recipe, I actually have a new recipe. When I say I have a blogpost, there is one actually coming.

An awful lot of lockdown has been difficult but equally some of it has been wonderful. The past 3 months have been stories of highs and lows.

Of many frustrated tears when I didn’t have enough hours in the working week to homeschool and work, which resulted in me working through the weekends.

Of getting tired of relentlessy cooking and satiating my family’s need for food.

Of hugs and tears and hugs again for the boys as they missed their friends, the chats, the messing.

Of my husband learning what it’s like to be here for the boys. Learning how to connect with them and be a huge part of their lives. Previously this was limited to reconnecting on holidays. Now, he says it’s the holiday he never asked or wished for, but, it’s like winning the lottery to spend so much time with these two messers.

Lockdown made my work immeasurably harder. I’m so relieved that I don’t have to actively homeschool the boys for now. I’m looking forward to reclaiming the weekends for us-time. Maybe even getting to schedule some time off in my future.

Other uplifting things have happened like me returning to sea swimming. Joyous socially-distanced walks with my friends of late. And light. My life is filled with so much light now thanks to my genius husband and the boys who worked together to create a brand new garden for us all to enjoy. Replete with so… many… solar… lights… that I can’t count them all. They finished it just as the weather took a turn for the worse. For now I’m sitting in the living room in the evenings with the curtains flung open and watch the lights gently glow as the gloaming deepens.

Things are getting better. I have time to write for myself again. I am back.

I'm an Irish mother to 2 boys, born & bred in Dublin, Ireland. I like to cook simple & fresh food for the family, with the family on a budget.

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