27 Feb

4 Flipping Delicious Pancake Recipes

It’s Pancake Tuesday tomorrow, or as the boys call it; Lá Féile Pancóga. When I was growing up there was a rule that we had to eat our dinner before we got pancakes which was clearly a clever ruse to stop us from having our parents at the stovetop for hours on end churning out the pancakes. There were 6 of us in the house (4 girls, my poor Dad), plus if we were lucky, Ma (my Grandmother) and my Aunt. Pancakes were always dredged with sugar and fresh lemon juice and sometimes with a drizzle of runny golden syrup from the Lyle’s tin. They were cooked in a little bit of oil with a knob of butter and our bellies would ache for hours afterward. Oh wow, the memories! Read More

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