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Tayto Chocolate – The Verdict
Okay it’s here. Tayto sent me 2 bars in the post yesterday, and they have just arrived in the letterbox. It’s about time therefore that I gave you “Tayto Chocolate – The Verdict”. I feel I owe it to you readers. We all know who made the first Real Chocolate Tayto. If you have been living under a rock since January just click that link.
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Review: Martin & Paul’s Surf ‘n’ Turf
Stuck for a last minute present for a foodie? Looking for a book that captures modern Irish cooking and a sense of place? Then my book review for the 3rd day of my 12 days of Christmas series may be for you.
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Review: Kitchin Suppers by Tom Kitchin
Published on 13 September 2012, Tom Kitchin’s book is published by Quadrille Press, this is my review and I tested one of his recipes from the book; pretzels.
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Review: Bon Appetit Malahide
Last Wednesday evening I joined a group of fellow food bloggers for a meal at Bon Appetit, Malahide as guests of Oliver Dunne. It was a lovely mid-week treat and for me a very welcome way of relaxing after a stressful few weeks.
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Bloom 2012
A compilation of a few of my best photographs from Bloom 2012 along with a little commentary.
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Review: Il Valentino
This day last week I joined a small group of Irish Food Bloggers on a visit to the Il Valentino Continental Bakery on the Grand Canal Docks in Dublin organised by fellow blogger, Clare from An American in Ireland.
