Caitriona Redmond

Thrifty Tasty Bites

  • Disclosure
  • Recipes
    • Gluten Free
      • Bountiful Breakfasts
      • Dinner Time
      • Lovely Lunches
      • Sweet Treats
    • Sweet
      • Baking
      • Cake
      • Cupcake
      • Fruit
      • No-Bake
    • Dinner
      • Beef
      • Chicken
      • Eggs
      • Fish
      • Lamb
      • Pork
      • Quick
      • Vegetarian
    • Sides
      • Easy Assembly
    • Lunch
      • Eggs
      • Fish
      • Meat
      • Vegetarian
    • Breakfast
      • Baked
      • Eggs
      • Vegetarian
  • Parenting
    • Musing
    • Opinion
    • Reviews
  • Disclosure
  • Recipes
    • Gluten Free
      • Bountiful Breakfasts
      • Dinner Time
      • Lovely Lunches
      • Sweet Treats
    • Sweet
      • Baking
      • Cake
      • Cupcake
      • Fruit
      • No-Bake
    • Dinner
      • Beef
      • Chicken
      • Eggs
      • Fish
      • Lamb
      • Pork
      • Quick
      • Vegetarian
    • Sides
      • Easy Assembly
    • Lunch
      • Eggs
      • Fish
      • Meat
      • Vegetarian
    • Breakfast
      • Baked
      • Eggs
      • Vegetarian
  • Parenting
    • Musing
    • Opinion
    • Reviews

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  • Dinner,  Recipes

    Meatball Sub Recipe

    07/07/2020 /

    The meatball sub recipe designed to meet your double-carb requirements and use up leftovers with minimal washing up.

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    Caitriona Redmond 0 Comments

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    29/07/2015

    Steamed Cod With Spinach

    23/02/2014

    Slow Roast Leg Of Lamb

    04/05/2013
  • Dinner,  Recipes

    Roast Chicken Pie Recipe

    22/10/2018 /

    The beauty of the roast chicken pie is that you simply use up your roast dinner leftovers to make a second meal. It’s for this reason that I recommend you buy a medium or large chicken to roast for your dinner. The recipe is below but even better again I’ve made another video to accompany it!  

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    Caitriona Redmond 0 Comments

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    Baked Spaghetti Omelette

    07/10/2015

    Garlic Prawns

    18/06/2012

    Meatball Sub Recipe

    07/07/2020
  • Irish Food,  Recipes

    Making Food Savings

    28/09/2017 /

    The EU estimates that up to 40% of the food we buy ends up in the bin.* But what does that actually mean when I translate it to my kitchen? If I buy a bag of 5 apples for €1, then throw two of those apples out (40%) that’s the equivalent of throwing away 40c that could be spent elsewhere. On an average shop spend of €100 per week that translates to €40 of money literally going into the bin. €40 per week binned.

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    Caitriona Redmond 5 Comments

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    Rare Aul’ Irish Recipes for 2017

    16/03/2017

    Tea Biscotti & Teaology

    16/06/2014

    Review of Veronicas Snacks

    04/07/2013
  • Recipes

    Wholesome Frittata

    09/07/2016 /

    This frittata tastes delicious while still warm at dinner, but is also the perfect next day lunchbox fare because it’s just as nice cold. There’s no reason why eating healthily should be hard to do!

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    Caitriona Redmond 2 Comments

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    Griddled Turkey Steak with Roasted Vegetables

    27/05/2016

    What Easter Eggs?

    10/04/2012

    Building Site Cake

    23/09/2013
  • Dinner,  Eggs,  Recipes

    Bread And Egg Bake

    12/05/2014 /

    What do you do with a loaf of stale bread? Do you make breadcrumbs, maybe some croutons? Bakery style bread doesn’t tend to stay soft and fresh for very long in this house. Himself bought a turnover on Saturday and by this morning it was well past it’s optimal date. This recipe isn’t complicated and is extremely tasty.  If you’re the type of person who is only ever left with a heel or crust of bread, just wrap it in paper and freeze it until you have enough to make this dish. Or maybe make a single portion for yourself as a treat. It’s easy to scale it up or…

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    Caitriona Redmond 4 Comments

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    07/10/2016

    Irish Stew

    11/03/2015

    Spanish Fried Rice with Turkey Recipe

    15/01/2018
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