Fruit

Rhubarb Tagliatelle

Okay I admit it, I have a bit of an obsession with Rhubarb.  It is one of my favourite fruits and because it’s in season at the moment it’s very easy, and cheap to get a hold of. I will do some chutneys towards the end of the season but at the moment it’s so …

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Rhubarb and Thyme Tartlet

Today is Mother’s Day in Ireland, or to give it the old title, “Mothering Sunday”. Traditionally celebrated in our home by me being given free license to cook what I want in the kitchen as I have a very able sous-chef (my husband) and visiting/commemorating the mothering figures in our lives. While yesterday was St …

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